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My keto friendly Tiger Butter Fudge is a gourmet, simple fudge recipe, and all you need are 4 ingredients to make it. This addictive keto fudge has the perfect blend of peanut butter and chocolate.
If you didn’t know, I love fudge. I love making it, eating it, serving it, and my friends claim that I make the best gourmet fudge recipes in the world. Now, I’m not sure I make the best in the world, but I do make some pretty dang good fudge recipes. Even now that I’m on a keto, low carb diet I still have to have my fudge.
This Tiger Butter Fudge recipe has become a family favorite in my house, and is quickly becoming my most requested fudge recipe. It has only 4 ingredients, takes about 5 minutes to throw together, but it is so decadent and delicious and it’s hard to stop at just one piece. I refuse to tell you how many pieces I had the first time I made this fudge. Consider yourself warned!
If you ask me, there is no better flavor combo than chocolate and peanut butter. It’s amazing, isn’t it?
Since there are only a few ingredients in this low carb Tiger Butter Fudge, you are gonna want the flavors to really shine, so use the best ingredients you can afford. Don’t use the cheap the peanut butter. Use a good quality peanut butter that’s just peanuts and salt (no sugar). And your chocolate, pick a higher quality chocolate because the chocolate flavors won’t be hidden by any other ingredients like sweetened condensed milk. A 4-ingredient fudge recipe like this one deserves the best!
Quality Ingredients for the Best Tiger Butter Fudge Recipe
I love making fudge without sweetened condensed milk, but I always make sure to use good quality ingredients when there aren’t any other filler ingredients. Skipping the sweetened condensed milk is totally okay in this recipe and keeps it suitable for those on a keto, low carb, sugar free, or diabetic diet. Here’s what I used for this simple, keto fudge recipe:
- Sugar Free White Chocolate Style Chips
- Sugar Free Semi-Sweet Chocolate Style Chips
- Sugar Free Peanut Butter
- Peanut Butter Keto Chow
Besides chocolate and peanut butter…what are your favorite flavors? Do you have a favorite fudge flavor? I’d love to know what kind of fudge you’re making these days.
Tiger Butter Fudge (Keto, Sugar Free)
This easy fudge recipe combines white chocolate, peanut butter and semi sweet chocolate for a delicious holiday treat that's keto friendly!
Ingredients
- 2 (9oz) packages sugar free white chocolate chips
- 1 cup creamy peanut butter (pick a sugar free brand)
- 1 package Peanut Butter Keto Chow (opt)
- 1 cup sugar free semi-sweet chocolate chips
- 1 tbls shortening or coconut oil (opt)
Instructions
- Prepare an 8x8 pan by covering pan with a piece of foil or parchment paper and set aside.
- In a microwave safe bowl, heat white chocolate chips on high for 1 minute to 1 minute 30 seconds and stir. Add in peanut butter and heat for an additional 30 seconds. Stir until fully melted, creamy, and fully combined. Stir in Keto Chow (if using).
- Pour into prepared pan and set aside.
- In a separate microwave safe bowl, heat chocolate chips for 1 minute on high and stir. Return to microwave in 30 second burst until melted. Stirring in between each burst. If chocolate is too thick to drizzle nicely, stir in a tablespoon of shortening (or coconut oil) to thin the chocolate.
- Drizzle chocolate in straight lines (in one direction only) over the peanut butter/white chocolate mixture. Take a knife and drag it through the chocolate going the opposite direction from the lines or swirl the chocolate until you are happy with the pattern in the fudge.
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Other Recipes You May Have Missed:
- Keto Scotcheroo Cookie Bars
- Canned Mississippi Roast
- Keto Chocolate Chip Muffins
- All of my other Gourmet Fudge Recipes
Originally published 3/7/17, Updated 12/23/23
Can you make this for me and deliver? 😉
Haha! It’s super easy…I promise you can make it! w-
So excited to try this recipe. Growing up my family and I stopped at the chocolate factory every Sunday and I always chose the tiger butter bars. These look nearly identical. Thanks for sharing, happy eating!
I feel like this could be dangerous for the sweet tooth’s in my house. (read: me)
It won’t stop me from trying it….several….many times, though.
Yes….very VERY dangerous. w-